Apricot Casserole Recipe

Name: Apricot Casserole Recipe
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: Ingredients; 2 cans (15 ounces each) apricot halves; 1/2 cup plus 2 tablespoons butter, divided; 1 cup packed brown sugar; 1/4 cup all-purpose flour; 1-1/3 cups crushed butter-flavored crackers (about 36 crackers)

Apricot Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Apricot-Casserole" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 cans (15 ounces each) apricot halves

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1/2 cup plus 2 tablespoons butter, divided

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1 cup packed brown sugar

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1/4 cup all-purpose flour

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1-1/3 cups crushed butter-flavored crackers (about 36 crackers)

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