"I sampled this tasty pork roast in a commercial cooking course I took years ago and saved the recipe. Later, I converted it to family-size, and it's become a favorite. -Vikki Rebholz, West Chester, Ohio..."
INGREDIENTS
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1 boneless pork loin roast (3 pounds)
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1/2 teaspoon salt
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1/4 teaspoon pepper
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2 tablespoons vegetable oil
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1 cup applesauce
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3 tablespoons Dijon mustard
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1 tablespoon honey
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3 fresh rosemary sprigs