"These simple, delicious hors d’oeuvres are just apples with cheese and pancetta...."
INGREDIENTS
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16 thin slices of pancetta
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1 Pink Lady apple—peeled and cut into 16 wedges
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3 ounces Manchego cheese, sliced 1/4 inch thick and cut into 2-by-1/2-inch sticks
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Sixteen 2-inch rosemary sprigs or toothpicks, for skewers