INGREDIENTS
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1 tablespoon cilantro, finely chopped
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1/4 cup half-and-half
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2 tablespoons onion, finely chopped
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8 ounces white American cheese, shredded
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2 ounces Monterey jack cheese, shredded
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1 jalapeno pepper, seeded and chopped finely
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1 tablespoon vegetable oil
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