Apple-Walnut Cake with Caramel Glaze
"Pull this apple-walnut beauty from the oven and inhale its blend of warm spicesâ??cinnamon, ginger, cloves. Drizzled in caramel sauce, itâ??s the perfect addition to fall meals and holiday afternoons...."
INGREDIENTS
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2 cups packed brown sugar
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1 1/2 cups vegetable oil
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3 eggs
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3 cups Gold Medal™ all-purpose flour
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2 teaspoons baking soda
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1/4 teaspoon salt
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1 teaspoon ground ginger
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2 teaspoons ground cinnamon
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1/4 teaspoon ground cloves
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1 cup chopped walnuts
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2 large apples, peeled, shredded (about 2 cups)
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2 tablespoons butter or margarine, softened
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1 cup powdered sugar
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3 tablespoons butterscotch-caramel topping
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1 tablespoon milk
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Additional ground cinnamon, if desired
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