Apple-Walnut Bread Pudding

Name: Apple-Walnut Bread Pudding
Ingredients: 5 tablespoons butter, divided; 2 medium Granny Smith apples, peeled and chopped; 1 cup sugar, divided; 1/2 teaspoon ground cinnamon; 1/4 cup brandy or unsweetened apple juice; 3 cups refrigerated unsweetened vanilla almond milk; 4 large eggs, beaten; 1/2 teaspoon vanilla extract; 8 cups cubed day-old bread; 1/2 cup chopped walnuts

INGREDIENTS

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5 tablespoons butter, divided

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2 medium Granny Smith apples, peeled and chopped

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1 cup sugar, divided

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1/2 teaspoon ground cinnamon

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1/4 cup brandy or unsweetened apple juice

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3 cups refrigerated unsweetened vanilla almond milk

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4 large eggs, beaten

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1/2 teaspoon vanilla extract

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8 cups cubed day-old bread

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1/2 cup chopped walnuts

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