Apple Upside Down Cake

Name: Apple Upside Down Cake
Ingredients: 1/3 cup butter, cut up; 1/3 cup packed brown sugar; 6 small cooking apples, halved, stems removed, cored (1-1/4 to 1-1/2 lb.); 1 1/3 cups all-purpose flour; 2/3 cup granulated sugar; 2 teaspoons baking powder; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 2/3 cup milk; 1/4 cup butter, softened; 1 egg; 1 teaspoon vanilla; vanilla ice cream (optional)

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INGREDIENTS

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1/3 cup butter, cut up

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1/3 cup packed brown sugar

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6 small cooking apples, halved, stems removed, cored (1-1/4 to 1-1/2 lb.)

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1 1/3 cups all-purpose flour

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2/3 cup granulated sugar

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2 teaspoons baking powder

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1 teaspoon ground ginger

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1 teaspoon ground cinnamon

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2/3 cup milk

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1/4 cup butter, softened

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1 egg

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1 teaspoon vanilla

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vanilla ice cream (optional)

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