"AWARD Winning recipe from Taste of Home from Ivy Eresmas. States that this tangy tuna salad gets fun flavor from sweet pickle relish and lots of crun..."
INGREDIENTS
•
1/3 cup fat-free mayonnaise
•
1/4 cup finely chopped celery
•
1/4 cup finely chopped walnuts (may sub pecans)
•
2 tablespoons finely chopped onions (may sub green onions for a milder onion flavor)
•
1 tablespoon sweet pickle relish
•
1 teaspoon sugar (optional)
•
1/4 teaspoon salt
•
1/4 teaspoon lemon pepper
•
1 (6 ounce) can light chunk tuna in water, drained
•
1/4 cup chopped apple (any work well)
•
1/4 cup chopped red seedless grapes
•
6 slices reduced-calorie whole wheat bread, toasted
•
6 lettuce leaves