Apple Spice Cake with Cream Cheese Icing

Name: Apple Spice Cake with Cream Cheese Icing
Prep time: 35 min
Cook time: 50 min
Yield: 6
Ingredients: 1/2 stick butter, plus extra for loaf pan; 3 Granny Smith apples, peeled and cored, cut into 1/2-inch dice and tossed with a little lemon juice; 1/2 lemon, juiced; 1 cup apple cider; 1 3/4 cups all-purpose flour, plus extra for loaf pan; 1 teaspoon ground cinnamon; 1 teaspoon baking soda; 3 or 4 grates fresh nutmeg (about 1/2 teaspoon); 3/4 cup brown sugar; 3/4 cup sugar; Pinch kosher salt; 1 egg; 1 teaspoon vanilla extract; 1/2 cup toasted and chopped walnuts; 1/2 cup golden raisins; Cream Cheese Icing, recipe follows; Special equipment: Standard loaf pan; 1 (8-ounce) package cream cheese, at room temperature; 1 stick butter, at room temperature; 1 cup powdered sugar; 1 teaspoon vanilla extract; 1/2 lemon, juiced

Apple Spice Cake with Cream Cheese Icing was pinched from <a href="http://www.foodnetwork.com/recipes/anne-burrell/apple-spice-cake-with-cream-cheese-icing-recipe2/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/2 stick butter, plus extra for loaf pan

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3 Granny Smith apples, peeled and cored, cut into 1/2-inch dice and tossed with a little lemon juice

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1/2 lemon, juiced

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1 cup apple cider

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1 3/4 cups all-purpose flour, plus extra for loaf pan

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1 teaspoon ground cinnamon

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1 teaspoon baking soda

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3 or 4 grates fresh nutmeg (about 1/2 teaspoon)

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3/4 cup brown sugar

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3/4 cup sugar

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Pinch kosher salt

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1 egg

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1 teaspoon vanilla extract

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1/2 cup toasted and chopped walnuts

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1/2 cup golden raisins

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Cream Cheese Icing, recipe follows

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Special equipment: Standard loaf pan

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1 (8-ounce) package cream cheese, at room temperature

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1 stick butter, at room temperature

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1 cup powdered sugar

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1 teaspoon vanilla extract

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1/2 lemon, juiced

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