"A recipe for Apple Slab Pie! Please see video at the bottom of the recipe card.You will need a food processor and a jelly roll pan for this recipe...."
INGREDIENTS
•
Crust:
•
1 1/2 cups all-purpose flour ((188g))
•
1 Tablespoon sugar
•
1/4 teaspoon salt
•
9 Tablespoons cold unsalted butter (cut into 15 pieces)
•
1/4 cup + 2 Tablespoons sour cream ((90g))
•
Filling:
•
1 pie crust dough
•
3 lbs Granny Smith apples (peeled, cored, and diced into 1/4" pieces)
•
1/4 cup sugar (50g)
•
1/4 cup light brown sugar (tightly packed (50g))
•
1/4 cup all-purpose flour (30g)
•
2 teaspoons ground cinnamon
•
1/4 teaspoon allspice
•
1 teaspoon lemon juice
•
Topping:
•
3/4 cup all-purpose flour (95g)
•
2/3 cup chopped walnuts
•
1/2 cup light brown sugar (tightly packed (100))
•
1/4 teaspoon salt
•
6 Tbsp cold unsalted butter (cut into 12 pieces)