"Apple and sausage naturally go together. Add sage, and you’ve got some standout patties. They’re freezer friendly, so I make them ahead and grab when needed. —Scarlett Elrod, Newnan, Georgia..."
INGREDIENTS
•
1 large apple
•
1 large egg, lightly beaten
•
1/2 cup chopped fresh parsley
•
3 to 4 tablespoons minced fresh sage
•
2 garlic cloves, minced
•
1-1/4 teaspoons salt
•
1/2 teaspoon pepper
•
1/2 teaspoon crushed red pepper flakes
•
1-1/4 pounds lean ground turkey
•
6 teaspoons olive oil, divided