Apple Roll Cake with Caramel Frosting

Name: Apple Roll Cake with Caramel Frosting
Prep time: 1 h
Yield: 8
Ingredients: 6 large eggs; 1 box (16.25 oz) Betty Crocker™ SuperMoist™ Cake Mix Vanilla; 1 teaspoon apple pie spice; 1/2 cup milk; 1/4 cup vegetable oil; 1/2 cup powdered sugar, divided; 4 large Granny Smith Apples, peeled and cut into 1/4-inch cubes; 2 tablespoons lemon juice; 4 tablespoons butter; 3/4 cup brown sugar; 1 1/2 teaspoons apple pie spice; 8 oz cream cheese, softened; 1/4 cup sugar; 8 oz frozen whipped topping, thawed; 1/4 cup powdered sugar; 4 tablespoons caramel sauce

Apple Roll Cake with Caramel Frosting was pinched from <a href="https://www.tablespoon.com/recipes/apple-roll-cake-with-caramel-frosting/2650dbe6-a365-42e8-93cf-94cf5bea0aa4" target="_blank">www.tablespoon.com.</a>

"A moist vanilla cake rolled around caramel apple-cream cheese fluff. MORE + LESS -..."

INGREDIENTS

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6 large eggs

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1 box (16.25 oz) Betty Crocker™ SuperMoist™ Cake Mix Vanilla

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1 teaspoon apple pie spice

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1/2 cup milk

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1/4 cup vegetable oil

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1/2 cup powdered sugar, divided

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4 large Granny Smith Apples, peeled and cut into 1/4-inch cubes

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2 tablespoons lemon juice

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4 tablespoons butter

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3/4 cup brown sugar

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1 1/2 teaspoons apple pie spice

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8 oz cream cheese, softened

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1/4 cup sugar

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8 oz frozen whipped topping, thawed

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1/4 cup powdered sugar

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4 tablespoons caramel sauce

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