INGREDIENTS
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1 double crust pie dough recipe (or two refrigerated crusts)
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6 medium sized apples
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2 T sugar
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1 tsp. cinnamon
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1 tsp. vanilla
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2 T flour
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1/2 C flour
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1/4 C brown sugar
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1/2 C old fashioned oats
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1/4 C butter
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Icing:
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2 ounces cream cheese, softened
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1/4 C powdered sugar
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1 T milk