INGREDIENTS
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4 medium Granny Smith apples, diced
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2 teaspoons lemon juice
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1 cup light brown sugar
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2 tablespoons butter
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1 teaspoon cinnamon
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1/4 teaspoon nutmeg
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1 tablespoon cornstarch
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2 teaspoons vanilla
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1/2 cup whipped cream (optional)
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For the cinnamon sugar chips
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1/4 cup sugar
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1 tablespoon cinnamon
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5 flour tortillas
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2 tablespoons melted butter