"Top these fruit-spiked pancakes with maple syrup and toasted walnuts and serve for breakfast on a cool fall morning...."
INGREDIENTS
•
see savings 1 1/2 cups all-purpose flour
•
see savings 2 tablespoons granulated sugar
•
see savings 1 tablespoon baking powder
•
see savings 1/2 teaspoon apple pie spice or ground cinnamon
•
see savings 1/4 teaspoon salt
•
see savings 2 eggs, lightly beaten
•
see savings 1 cup apple juice or 1/2 cup apple juice and 1/2 cup milk
•
see savings 3 tablespoons butter, melted, or cooking oil
•
see savings 2 teaspoons vanilla
•
see savings 1/4 cup snipped dried apple or 1/2 cup chopped fresh apple
•
see savings Nonstick cooking spray
•
see savings Powdered sugar (optional)
•
see savings Pure maple syrup
•
see savings Coarsely chopped walnuts or pecans, toasted (optional)