INGREDIENTS
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Yield: 12 Servings
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Cake:
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1 1/2 cups sugar
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1 cup (2 sticks) butter, softened
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1/2 t baking powder
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1 t vanilla extract
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3 eggs
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3 cups flour
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1 21 oz. can apple pie filling
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1/2 t cinnamon, divided
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4 T oats
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Glaze:
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1/2 cup powdered sugar
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1 T milk
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