"Apple Pie Cheesecake Bars combine creamy cheesecake batter with canned apple pie filling topped with buttery crumbs baked on refrigerated crescent roll dough...."
INGREDIENTS
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1 tube (8 oz.) crescent recipe creations seamless dough sheet (, Pillsbury)
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2 pkgs. (8 oz. each) cream cheese (, at room temperature)
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1/2 cup granulated sugar
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1 egg
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1 Tbs. flour
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1 tsp. vanilla extract
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1 can ( 21 oz.) apple pie filling
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2 cups flour
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1/3 cup granulated sugar
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1/3 cup packed dark brown sugar
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2 tsp. ground cinnamon
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10 Tbs. butter (,melted)
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1/3 cup confectioners’ sugar