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Apple Pie by Grandma
INGREDIENTS
•
1 recipe pastry for a 9 inch double crust pie
•
1/2 cup unsalted butter
•
3 tablespoons all-purpose flour
•
1/4 cup water
•
1/2 cup white sugar
•
1/2 cup packed brown sugar
•
8 Granny Smith apples – peeled, cored and sliced
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