Apple Pie
INGREDIENTS
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Basic pie crust:
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2 1/2 Cups flour
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1/2 tsp. salt
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3 TB. sugar
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1/2 Cup (1 stick) cold butter, cut into small pieces
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3 TB. margarine (cold), cut into small pieces
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5 TB. ice water
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Filling:
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6 large Golden Delicious apples, peeled, cored and sliced
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3 large Granny Smith apples, peeled, cored and sliced
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3 TB. raw sugar (boxes of this are usually sold with baking sugars, or in packets in the coffee aisle)
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1 tsp. PENZEYS CINNAMON
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1/4-1/2tsp. GROUND NUTMEG
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2 TB. lemon juice (juice of 1/2 lemon)
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3 TB. raw sugar, divided
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2 TB. butter, cut in small pieces
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1-2 TB. cream or milk
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