Apple Pecan Tart

Name: Apple Pecan Tart
Yield: 8
Ingredients: 12 Rhodes™ Dinner rolls, thawed to room temperature; 1/3 cup brown sugar; 1 1/2 teaspoons cinnamon, divided; 1/4 teaspoon salt; 1/2 cup chopped pecans; 2 medium Granny Smith apples, peeled and chopped; 3 tablespoons butter, softened; 1 tablespoon butter, melted; 1 1/2 tablespoons sugar; vanilla ice cream, if desired

Apple Pecan Tart was pinched from <a href="http://www.rhodesbread.com/recipes/view/2234" target="_blank">www.rhodesbread.com.</a>

"Fall and apples go together. Indulge in this wonderful fall treat, topped with a scoop of vanilla ice cream...."

INGREDIENTS

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12 Rhodes™ Dinner rolls, thawed to room temperature

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1/3 cup brown sugar

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1 1/2 teaspoons cinnamon, divided

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1/4 teaspoon salt

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1/2 cup chopped pecans

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2 medium Granny Smith apples, peeled and chopped

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3 tablespoons butter, softened

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1 tablespoon butter, melted

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1 1/2 tablespoons sugar

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vanilla ice cream, if desired

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