INGREDIENTS
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1 cup pecans
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1/4 cup plus 2 tablespoons all-purpose flour
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1/4 cup plus 2 tablespoons light brown sugar, packed
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1/2 cup plus 2 tablespoons granulated sugar
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Pinch salt
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6 tablespoons very cold unsalted butter, cut into 1/2-inch dice
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1/2 cup old-fashioned rolled oats
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2-1/2 pounds tart baking apples (about 5 large), peeled, cored and sliced 1/4-inch thick