Apple Pecan Cake with Caramel Glaze
INGREDIENTS
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2 cups all-purpose flour
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2 medium apples, peeled and diced
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1 cup chopped pecans
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1 cup granulated sugar
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3 large eggs
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1/2 cup vegetable oil
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1 teaspoon vanilla extract
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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1/4 cup milk
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1/2 cup butter
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1 cup brown sugar
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1/4 cup heavy cream
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