INGREDIENTS
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Ingredients
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4 cups finely chopped peeled tart apples
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4 cups finely chopped peeled ripe pears
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3 clementines, peeled and chopped
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1/2 cup lemon juice
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2 packages (1-3/4 ounces each) powdered fruit pectin
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6 cups sugar
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1/2 teaspoon ground cinnamon
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1 cup chopped walnuts, toasted