Apple Pandowdy

Name: Apple Pandowdy
Yield: 8
Ingredients: 6 tablespoons unsalted butter; 4 pounds Pink Lady and/or Granny Smith apples, peeled, cored, cut into 1-inch pieces; 2/3 cup (packed) dark brown sugar; 3 tablespoons all-purpose flour; 1 teaspoon finely grated lemon zest; 2 tablespoons fresh lemon juice; 1 tablespoon vanilla extract; 2 teaspoons ground cinnamon; 1 1/2-inch piece ginger, peeled, finely grated; 1/2 teaspoon kosher salt; 1 package frozen puff pastry (preferably Dufour), thawed, cut into irregular 1-inch pieces; Granulated sugar (for sprinkling); 2 pints vanilla ice cream

Apple Pandowdy was pinched from <a href="http://www.bonappetit.com/recipe/apple-pandowdy" target="_blank">www.bonappetit.com.</a>

INGREDIENTS

•

6 tablespoons unsalted butter

•

4 pounds Pink Lady and/or Granny Smith apples, peeled, cored, cut into 1-inch pieces

•

2/3 cup (packed) dark brown sugar

•

3 tablespoons all-purpose flour

•

1 teaspoon finely grated lemon zest

•

2 tablespoons fresh lemon juice

•

1 tablespoon vanilla extract

•

2 teaspoons ground cinnamon

•

1 1/2-inch piece ginger, peeled, finely grated

•

1/2 teaspoon kosher salt

•

1 package frozen puff pastry (preferably Dufour), thawed, cut into irregular 1-inch pieces

•

Granulated sugar (for sprinkling)

•

2 pints vanilla ice cream

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes