Apple (or Other Fruit) Crisp

Name: Apple (or Other Fruit) Crisp
Ingredients: Time: About 1 hour; Makes: 6 to 8 servings; 5 tablespoons cold butter, plus more for greasing the pan; 6 cups pitted, sliced apples (2 to 3 pounds); Juice of ½ lemon; 2/3 cups packed brown sugar; ½ cup rolled oats (not instant oats); ½ cup all-purpose flour; ¼ cup chopped nuts, optional; 1 cup vanilla ice cream or whipped cream (optional)

Apple (or Other Fruit) Crisp was pinched from <a href="http://shine.yahoo.com/shine-food/mark-bittman-fruit-crisp-180400980.html" target="_blank">shine.yahoo.com.</a>

INGREDIENTS

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Time: About 1 hour

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Makes: 6 to 8 servings

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5 tablespoons cold butter, plus more for greasing the pan

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6 cups pitted, sliced apples (2 to 3 pounds)

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Juice of ½ lemon

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2/3 cups packed brown sugar

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½ cup rolled oats (not instant oats)

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½ cup all-purpose flour

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¼ cup chopped nuts, optional

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1 cup vanilla ice cream or whipped cream (optional)

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