"Apple Kuchen, pronounced [koo-khuhn], originated from Germany and is a bread-like cake filled with fruit, sugar and/or nuts...."
INGREDIENTS
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FOR THE STREUSEL:
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½ cups Sugar
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2 Tablespoons All-purpose Flour
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½ teaspoons Cinnamon
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2 Tablespoons Cold Unsalted Butter (cut Into Small Pieces)
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FOR THE KUCHEN:
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1-¼ cup All-purpose Flour
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¼ cups Sugar
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1 teaspoon Baking Powder
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½ cups Cold Unsalted Buter, Cut Into Small Pieces
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2 whole Egg Yolks
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½ teaspoons Vanilla Extract
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2 teaspoons Milk
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3 whole Granny Smith Apples (peeled, Cored, And Sliced)