"This Apple Jalapeño Sauerkraut recipe is full of flavor, color, and probiotics. Plus, it doesn’t take all day to make! ..."
INGREDIENTS
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1 medium cabbage ((about 5 pounds))
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1 Tablespoon ginger ((fresh))
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1 red bell pepper
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1 jalapeno ((or two if you like it spicy))
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1 apple
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2 cloves garlic ((or more, to taste))
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1 onion
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3 Tablespoons salt