Apple Honey Challah

Name: Apple Honey Challah
Ingredients: 2 cups white whole wheat flour (or substitute an equal amount of all-purpose or bread flour); 2 1/4 cups, plus additional for kneading - all-purpose flour (or substitute an equal amount of bread flour); 1 Tbsp vital wheat gluten (optional if not using white whole wheat flour); 1 package (2 1/4 tsp, 1/4oz, 7g) RED STAR Platinum Superior Baking Yeast; 1 1/2 tsp Kosher salt; 1 1/2 cups warm tap water (120-130°F); 1/3 cup honey; 1/4 cup fruity olive oil or canola oil; 2 large eggs; 1 large egg yolk; 2 medium baking apples (such as Granny Smith), peeled, cored and cut into 1/2-inch to 3/4-inch pieces; 1 tsp cinnamon; 2 tsp lemon juice; For the egg wash: 1 large egg; Coarse sugar for sprinkling on top of loaf (optional)

Apple Honey Challah was pinched from <a href="https://redstaryeast.com/recipes/apple-honey-challah/" target="_blank" rel="noopener">redstaryeast.com.</a>

INGREDIENTS

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2 cups white whole wheat flour (or substitute an equal amount of all-purpose or bread flour)

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2 1/4 cups, plus additional for kneading - all-purpose flour (or substitute an equal amount of bread flour)

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1 Tbsp vital wheat gluten (optional if not using white whole wheat flour)

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1 package (2 1/4 tsp, 1/4oz, 7g) RED STAR Platinum Superior Baking Yeast

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1 1/2 tsp Kosher salt

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1 1/2 cups warm tap water (120-130°F)

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1/3 cup honey

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1/4 cup fruity olive oil or canola oil

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2 large eggs

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1 large egg yolk

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2 medium baking apples (such as Granny Smith), peeled, cored and cut into 1/2-inch to 3/4-inch pieces

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1 tsp cinnamon

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2 tsp lemon juice

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For the egg wash: 1 large egg

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Coarse sugar for sprinkling on top of loaf (optional)

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