Apple, Ham, and Cheddar on Sourdough Recipe - Food.com

"A great grilled sandwich...."

INGREDIENTS
2 tablespoons butter, at room temperature
8 slices sourdough bread (1/4-inch thick)
1/4 lb smoky ham, cut into 4 slices (Virginia country ham)
1 small green apple, cut into 1/8-inch thick slices (Granny Smith)
6 ounces medium cheddar or 6 ounces sharp cheddar cheese, coarsely grated
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