Apple Fritter Scones

Name: Apple Fritter Scones
Prep time: 15 min
Cook time: 25 min
Yield: 8
Ingredients: Apple Fritter Scones; 2-3/4 cups All-purpose Flour; 1/2 Cup Oat Flour (Oats ground in a blender); 1/4 Cup Sugar; 2 Tablespoons Baking Powder; 1/4 Teaspoon Salt; 2 Granny Smith Apples, peeled and diced; 1/2 Teaspoon Cinnamon; 1 Teaspoon Lemon Juice; 2 Tablespoons Brown Sugar; 2 sticks Unsalted Butter, very cold; 3/4 cups Heavy Cream; 1 Egg; 1 Teaspoon Vanilla Extract; Maple Icing; 4 Cups Powdered Sugar; 1/4 cup Milk; 1 Teaspoon Cinnamon; 2 Tablespoons Butter, melted; 1 Tablespoon Prepared Coffee (I used Vanilla flavored); 2 Teaspoons Maple Extract

Apple Fritter Scones was pinched from <a href="http://mariahspleasingplates.com/apple-fritter-scones/" target="_blank">mariahspleasingplates.com.</a>

"A buttery scone filled with tart apples, sweet cinnamon sugar, and a heavenly maple glaze. These apple fritter scones will give your breakfast a whole new meaning...."

INGREDIENTS

•

Apple Fritter Scones

•

2-3/4 cups All-purpose Flour

•

1/2 Cup Oat Flour (Oats ground in a blender)

•

1/4 Cup Sugar

•

2 Tablespoons Baking Powder

•

1/4 Teaspoon Salt

•

2 Granny Smith Apples, peeled and diced

•

1/2 Teaspoon Cinnamon

•

1 Teaspoon Lemon Juice

•

2 Tablespoons Brown Sugar

•

2 sticks Unsalted Butter, very cold

•

3/4 cups Heavy Cream

•

1 Egg

•

1 Teaspoon Vanilla Extract

•

Maple Icing

•

4 Cups Powdered Sugar

•

1/4 cup Milk

•

1 Teaspoon Cinnamon

•

2 Tablespoons Butter, melted

•

1 Tablespoon Prepared Coffee (I used Vanilla flavored)

•

2 Teaspoons Maple Extract

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes