Apple Fritter Pie {Apple Fritter Week!!}

Name: Apple Fritter Pie {Apple Fritter Week!!}
Prep time: 10 min
Cook time: 35 min
Yield: 8
Ingredients: 3-4 freshly fried apple fritters (I purchased mine from my local donut shop and they were on the larger side, so I only used 3. If using medium-smaller fritters, use about 3-5, depending on their size); 1 refrigerated pie crust, at room temperature; ½ cup (1 stick) butter, melted; ¼ cup brown sugar; 2 eggs, beaten; 2 tsp vanilla extract, divided; ½ tsp cinnamon; Pinch nutmeg; 3-4 Tbsp apple cider; 2 cups powdered sugar

$Apple Fritter Pie {Apple Fritter Week!!} was pinched from <a href="http://thedomesticrebel.com/2014/10/21/apple-fritter-pie-apple-fritter-week/" target="_blank">thedomesticrebel.com.</a>$

"Loaded with crispy, tender apple fritters and topped with a sinfully sweet apple cider glaze, this pie tastes like a gigantic apple fritter but without the fuss from the fryer. All that's missing is your fork!..."

INGREDIENTS

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3-4 freshly fried apple fritters (I purchased mine from my local donut shop and they were on the larger side, so I only used 3. If using medium-smaller fritters, use about 3-5, depending on their size)

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1 refrigerated pie crust, at room temperature

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½ cup (1 stick) butter, melted

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¼ cup brown sugar

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2 eggs, beaten

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2 tsp vanilla extract, divided

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½ tsp cinnamon

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Pinch nutmeg

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3-4 Tbsp apple cider

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2 cups powdered sugar

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