Apple Fritter Breakfast Casserole
INGREDIENTS
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5 granny smith apples (the more spots, the better!), peeled, cored and diced
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6 Tablespoons butter
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1 cup packed brown sugar
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1/2 teaspoon cinnamon
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Pinch of nutmeg
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1 teaspoon corn starch
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2 Tablespoons warm water
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6 large croissants, chopped into chunks (these are pre-made croissants that I pick up at my local grocery store bakery section, not croissant dough).
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1/2 cup heavy cream
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1/2 cup cinnamon apple sauce (or 1/2 cup apple butter)
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3 eggs, lightly beaten
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1/8 teaspoon cinnamon
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3/4 cup powdered sugar
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4 Tablespoons Heavy Cream
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