Apple Fritter Breakfast Casserole
INGREDIENTS
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1 medium Granny Smith apple, peeled, cored and chopped (about 1 1/2 cups)
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3/4 cup packed brown sugar
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1 tablespoon Gold Medal™ all-purpose flour
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1 teaspoon ground cinnamon
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2 cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls
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3/4 cup butter, melted
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1/2 cup powdered sugar
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2 teaspoons milk
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