"These scrumptious Apple Dumplings are fresh wedges of apple rolled in dough and baked in butter, brown sugar and cinnamon...."
INGREDIENTS
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1 cup butter (2 sticks)
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2 Honeycrisp apples peeled cored and cut in 8 wedges
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2 (8 ounce) cans refrigerated Crescent Roll Dough
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1 1/2 cups brown sugar
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1 teaspoon cinnamon
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1 teaspoon vanilla extract
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1 cup lemon lime soda (see notes)