Apple Dumplings

Name: Apple Dumplings
Ingredients: 1 (16 ounce) can refrigerated flaky; biscuit dough; 4 apples – peeled, cored and halved; 1 cup white sugar; 1 cup water; 1/2 cup butter, melted; 2 teaspoons vanilla extract; 1/2 teaspoon ground cinnamon

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INGREDIENTS

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1 (16 ounce) can refrigerated flaky

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biscuit dough

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4 apples – peeled, cored and halved

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1 cup white sugar

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1 cup water

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1/2 cup butter, melted

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2 teaspoons vanilla extract

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1/2 teaspoon ground cinnamon

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