"These cheesy open-faced sandwiches—featuring toasted raisin bread, bacon and sugared apples—are broiled until bubbly and served for breakfast...."
INGREDIENTS
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6slices raisin bread, toasted
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2Tbsp. margarine, softened
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12slices OSCAR MAYER Bacon, crisply cooked
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1-1/2cups thinly sliced apples
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2Tbsp. brown sugar
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6oz. VELVEETA®, sliced