"You know you want to try this beautiful Apple Custard Cake. Let us know how you like it online at www.tasteofthesouthmagazine.com...."
INGREDIENTS
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4 large eggs, room temperature and separated
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¾ cup sugar
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½ cup unsalted butter, softened
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¾ cup all-purpose flour
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1 teaspoon apple pie spice
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2 cups whole milk, lukewarm
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1 teaspoon vanilla extract
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3 medium apples, thinly sliced
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Honey or cane syrup, for drizzling
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Garnish: confectioners’ sugar