INGREDIENTS
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4 Granny Smith apples, cut in half
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1/4 cup olive or canola oil
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1 stick (8 tablespoons) unsalted cold butter, melted
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8 tablespoons light brown sugar
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1 teaspoon ground cinnamon
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1/2 cup granola
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1 pint vanilla ice cream
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1/2 cup prepared caramel sauce, heated, optional
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