Apple Crumble with Cardamom-Vanilla Caramel Sauce

Name: Apple Crumble with Cardamom-Vanilla Caramel Sauce
Prep time: 25 min
Cook time: 1 h
Yield: 4
Ingredients: 3 Granny Smith apples, peeled, cored, and sliced; Zest and juice of 1 lemon; 2 tablespoons granulated sugar; 1 teaspoon ground cinnamon; Pinch salt; 2/3 cup all-purpose flour; 2/3 cup brown sugar; 2/3 cup oats; Pinch salt; 1 stick (4-ounces) unsalted butter; 2/3 cup sugar; 1/4 cup water; 1 tablespoon butter; 1/2 cup heavy cream or half-and-half; 1 teaspoon vanilla extract; 1 teaspoon cardamom seeds, gently crushed to release oils

Apple Crumble with Cardamom-Vanilla Caramel Sauce was pinched from <a href="http://www.foodnetwork.com/recipes/melissa-darabian/apple-crumble-with-cardamom-vanilla-caramel-sauce-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 Granny Smith apples, peeled, cored, and sliced

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Zest and juice of 1 lemon

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2 tablespoons granulated sugar

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1 teaspoon ground cinnamon

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Pinch salt

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2/3 cup all-purpose flour

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2/3 cup brown sugar

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2/3 cup oats

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Pinch salt

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1 stick (4-ounces) unsalted butter

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2/3 cup sugar

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1/4 cup water

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1 tablespoon butter

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1/2 cup heavy cream or half-and-half

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1 teaspoon vanilla extract

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1 teaspoon cardamom seeds, gently crushed to release oils

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