INGREDIENTS
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Base:
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1 stick (1/2 cup) butter - room temperature
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2 tbsp of sugar
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1 1/3 cups flour
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1 tsp of salt
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Topping:
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4 apples
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5 tbsp of sugar
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1/4 tsp cinnamon
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2 tsp cornstarch
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2 tbsp lemon juice
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4 tbsp of fruit jam (I used homemade plum jam)
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Crumble :
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1/2 cup flour
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3 tbsp of sugar
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4 tbsp butter - softened