Apple Crumble

Name: Apple Crumble
Ingredients: 6 cups sliced granny smith apples (about 3 pounds of apples); 2 Tablespoons fresh lemon juice (1 lemon); 1/4 cup light brown sugar (packed); 1/2 teaspoon ground cinnamon; 2 Tablespoons all-purpose flour; 1 cup all-purpose flour; 1 cup old-fashioned rolled oats; 1 cup light brown sugar (packed); 1/2 cup unsalted butter (cold and cut into pieces); 1/2 teaspoon baking powder; 1/2 teaspoon cinnamon

"All the warm flavors of fall come together in this apple crumble with crisp grannysmith apples and a caramelized cinnamon oat topping...."

INGREDIENTS

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6 cups sliced granny smith apples (about 3 pounds of apples)

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2 Tablespoons fresh lemon juice (1 lemon)

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1/4 cup light brown sugar (packed)

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1/2 teaspoon ground cinnamon

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2 Tablespoons all-purpose flour

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1 cup all-purpose flour

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1 cup old-fashioned rolled oats

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1 cup light brown sugar (packed)

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1/2 cup unsalted butter (cold and cut into pieces)

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1/2 teaspoon baking powder

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1/2 teaspoon cinnamon

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