INGREDIENTS
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1 1/4 cups all-purpose flour (spooned and leveled), plus more for rolling
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6 tablespoons unsalted butter, room temperature
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1/4 cup packed light-brown sugar
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3/4 teaspoon salt
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1 recipe Our Favorite Pie Crust
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2 tablespoons fresh lemon juice
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4 pounds Granny Smith apples (8 to 10)
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1 cup granulated sugar
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1 cup raisins
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1 teaspoon ground cinnamon