"Artisan-style apple pie comes quick with a flavor bonus--caramel topping!..."
INGREDIENTS
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1 cup Gold Medal™ all-purpose flour
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1/2 teaspoon salt
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1/3 cup cold shortening
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1 tablespoon cold butter
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1 teaspoon vegetable oil
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3-4 tablespoons buttermilk
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1/2 cup sugar
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3 tablespoons Gold Medal™ all-purpose flour
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4 cups chopped peeled apples (4 medium)
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1 tablespoon sugar
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1/2 teaspoon ground cinnamon
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1 cup caramel topping