Apple Crostada with Brown Butter Streusel

Name: Apple Crostada with Brown Butter Streusel
Cook time: 45 min
Ingredients: 2 cups all-purpose flour; 1 tablespoon sugar; 1/2 teaspoon salt; 1 1/2 sticks (6 ounces) cold unsalted butter, cut into small pieces; 1/4 cup ice water; 1/2 cup plus 2 tablespoons all-purpose flour; 1/4 cup walnuts, finely chopped; 1/4 cup granulated sugar; 2 tablespoons dark brown sugar; 1/2 teaspoon salt; 1/8 teaspoon ground cinnamon; 7 tablespoons unsalted butter; 1 cup pure maple syrup, plus more for serving; 1 vanilla bean, split and scraped; 5 Granny Smith apples—peeled, cored and sliced 1/2 inch thick; 1 large egg, beaten with 1 tablespoon of water; Vanilla ice cream, for serving

Apple Crostada with Brown Butter Streusel was pinched from <a href="http://www.foodandwine.com/recipes/apple-crostada-with-brown-butter-streusel" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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2 cups all-purpose flour

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1 tablespoon sugar

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1/2 teaspoon salt

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1 1/2 sticks (6 ounces) cold unsalted butter, cut into small pieces

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1/4 cup ice water

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1/2 cup plus 2 tablespoons all-purpose flour

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1/4 cup walnuts, finely chopped

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1/4 cup granulated sugar

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2 tablespoons dark brown sugar

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1/2 teaspoon salt

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1/8 teaspoon ground cinnamon

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7 tablespoons unsalted butter

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1 cup pure maple syrup, plus more for serving

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1 vanilla bean, split and scraped

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5 Granny Smith apples—peeled, cored and sliced 1/2 inch thick

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1 large egg, beaten with 1 tablespoon of water

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Vanilla ice cream, for serving

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