Apple Crisp with Oats
"Making scratch-made apple crisp is easier than you think with this easy recipe. Chunks of apple get tossed with cinnamon, sugar and a little flour to help create the right texture, then topped with a simple streusel mixture. Simply bake until golden on top and bubbly inside. It’s a perfect recipe for new and experienced bakers alike, and a delicious way to celebrate fall...."
INGREDIENTS
•
3/4
cup Gold Medal™ all-purpose flour
•
3/4
cup old-fashioned oats
•
1/2
cup packed brown sugar
•
1/2
teaspoon ground cinnamon
•
1/2
cup cold butter, cut in pieces
•
6
cups chopped (3/4-inch pieces) peeled tart a
•
1/2
cup granulated sugar
•
2
tablespoons Gold Medal™ all-purpose flour
•
1/2
teaspoon ground cinnamon
•
1
teaspoon lemon juice
Comments & Reviews
Just A Pinch Sweepstakes