APPLE CRISP
INGREDIENTS
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Here’s an all-time favorite. The best baking apples are both sweet and tart. Cynthia suggests using Cortland, Empire, Golden Delicious, or Granny Smith apples.
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Preparation Time: 30 minutes
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Cooking Time: 30 to 35 minutes
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Yield: 9 servings
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5 cups baking apples, peeled and sliced
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1 teaspoon lemon juice
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1 teaspoon cinnamon
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1 tablespoon white sugar or Splenda
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Topping:
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2/3 cup whole wheat flour
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1/4 cup ground flaxseed
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1/3 cup rolled oats
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1/3 cup brown sugar or 2-1/2 tablespoons Brown Sugar Splenda
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1/3 cup soft margarine
Comments & Reviews
Just A Pinch Sweepstakes