"These muffins are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!..."
INGREDIENTS
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1 ¼ cups unsweetened applesauce
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2 tablespoons vegetable oil
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2 large eggs, beaten
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2 cups cake flour
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¼ cup Splenda® Granulated Sweetener
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1 ½ teaspoons baking soda
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1 teaspoon ground cinnamon
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½ teaspoon salt
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1 cup fresh or frozen cranberries, chopped
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2 tablespoons finely chopped pecans