INGREDIENTS
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For the filling:3 cups (about 4) peeled gala apples, sliced
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1 cup fresh cranberries
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1 tbsp flour or cornstarch
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1/2 tsp cinnamon
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2/3 cup honey or pure maple syrup
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cooking spray
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For the topping:3/4 cup dry quick-cooking oats
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1/4 cup packed light brown sugar
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1 tbsp all-purpose flour
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3 tbsp melted whipped butter
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1/4 cup chopped walnuts or pecans
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1/2 tsp salt