"For breakfast, brunch, or even dessert, this Apple coffee cake with cream cheese filling is a winner! A tender cinnamon apple crumb cake with a surprise layer of cream cheese filling, and a delicious streusel topping...."
INGREDIENTS
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1/4 cup butter (softened)
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3/4 cup light brown sugar
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1 large egg
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1/2 cup sour cream (or plain Greek yogurt)
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1 teaspoon vanilla extract
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1 cup all-purpose flour
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3/4 teaspoon ground cinnamon
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1/2 teaspoon baking soda
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dash salt
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1 1/2 cups peeled, diced Granny Smith apples
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8 oz. cream cheese (softened)
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1 teaspoon vanilla
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3 tablespoons granulated sugar
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1/4 cup unsalted butter (cold, diced)
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1/4 cup all-purpose flour
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1/4 cup oats
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1/2 teaspoon baking powder
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1/4 cup packed light brown sugar
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1 teaspoon ground cinnamon
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1/4 cup chopped pecans (optional)