Apple-Cobbler Pizza

Name: Apple-Cobbler Pizza
Yield: 1
Ingredients: 1 recipe Traditional Pizza Crust, unbaked (Recipe follows.); 1/2 cup all-purpose flour; 1/3 cup firmly packed brown sugar; 3 tablespoons butter, melted; 1/2 cup almond brickle chips; 1/4 cup butter; 6 medium Granny Smith apples, peeled, cored, and chopped; 1/2 cup sugar; 1/2 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1 tablespoon cornstarch; 1/4 cup cold water; 1 1/4 ounce package active dry yeast; 2 teaspoons sugar; 1 1/4 cups warm water (105 to 115 degrees); 3 1/4 cups all-purpose flour; 1 1/2 teaspoons salt; 1 tablespoon olive oil; Cornmeal

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INGREDIENTS

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1 recipe Traditional Pizza Crust, unbaked (Recipe follows.)

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1/2 cup all-purpose flour

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1/3 cup firmly packed brown sugar

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3 tablespoons butter, melted

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1/2 cup almond brickle chips

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1/4 cup butter

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6 medium Granny Smith apples, peeled, cored, and chopped

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1/2 cup sugar

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1/2 teaspoon ground cinnamon

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1/8 teaspoon ground nutmeg

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1 tablespoon cornstarch

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1/4 cup cold water

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1 1/4 ounce package active dry yeast

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2 teaspoons sugar

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1 1/4 cups warm water (105 to 115 degrees)

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3 1/4 cups all-purpose flour

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1 1/2 teaspoons salt

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1 tablespoon olive oil

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Cornmeal

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